WEDNESDAY SPECIALS

SOUP
     Cream Of Crab, French Onion, Tuscan Chicken & Sausage

APPETIZER
Baked Tomato Bisque- Our house Tomato Bisque topped with seasoned croutons and Mozzarella cheese and flashed under the broiler…..6

Dynamite Shrimp- Crispy fried popcorn Shrimp tossed in a Sweet and spicy Siracha Mayonnaise served over shredded lettuce garnished with slivered green onion….8

ENTRÉE
FAMILY NIGHT VALUE MENU…18

Citrus Shrimp Haddock- Fillet of Haddock with a Citrus-Pepper crust laced with shrimp, broiled to perfection finished with butter sauce. 2 Sides

Chicken & Waffles- Pulled Slow roasted Chicken Simmered in a Rich & Creamy gravy served over toasted Belgium Waffles with Mashed Potatoes. 1 Side

Fried Seafood Platter- Beer Battered Cod and Butterflied Shrimp both fried to a golden Brown served with Fries and Cole Slaw

Pork Chops – Twin Grilled Pork Chops served with House made stuffing and mashed potatoes with a rich pork gravy

Autumn Ham- An Enormous Ham Steak grilled and finished with a Warm Apple Cinnamon sauce served with Sweet Potato Puree. 1 Side

SANDWICH
Big Pit Beef- Half Pound Sliced Ribeye served on a toasted Kaiser roll with Horseradish, Swiss, Raw Onions and a drizzle of BBQ sauce served with fries…..15

VEGETABLES
Coleslaw, Mashed Potatoes, Applesauce, Onion Rings, Baby Field Green Salad W/ Blood Orange Vinaigrette, House Salad, Red Beet Egg, Baked Potato,                                      Buttered Succotash

DESSERTS
Beck’s Ice Cream, Crème Brule, Apple Crisp/ Ice Cream, Lemon-Raspberry Drop, Limoncello Cheesecake, Cookies & Cream Pie, Strawberry Shortcake