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SUNDAY SPECIALS 
Cream Of Crab, French Onion, Loaded Potato
APPETIZERS
Snow Crab Legs-Half Pound of snow crab legs, steamed dusted with old bay served with drawn butter for dipping…8
Crab Dip-A creamy crab dip topped with cheddar cheese, baked to a golden brown served with pretzel toast points for scooping…8
ENTREES
Fish Fry-Fillet of haddock hand breaded, fried to a golden brown served with eastern shore tarter and butter sauce accompanied with 2 sides…16
Salmon Tuscany-Fillet of Atlantic salmon seasoned, broiled to perfection topped with shrimp, roasted red peppers, baby spinach finished with tomato butter 2 sides….23
Grilled Prime Rib-Slow roasted prime rib, cut and grilled to a perfect medium topped with sauteed onions and mushrooms finished with beef demi-glace…17
SANDWICH
Cuban Grinder-slow roasted pork loin, Black forest ham, Swiss cheese, yellow mustard, pickles served on a toasted sub roll accompanied with fries…12
VEGETABLE
Coleslaw, Mashed Potatoes, Applesauce, Onion Rings, Baby Field Green Salad W/ Blood Orange Vinaigrette, House Salad, Red Beet Egg, Baked Potato, Buttered Green Beans, Potato Salad, Roasted Red Potato                    
                                                                  DESSERTS
Beck’s Ice Cream ,Lemon-Berry Marscapone Cake, Salted Caramel Lava Cake,           Apple Blossum/ w Ice cream, Raspberry Doughnut Cheesecake,                                  Warm Berry Tart/Ala mode 
                                  
   

 

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